Mountain Makin’ Hay
Mountain Tap (Steamboat Springs)
7,8%
Alcohol
80
IBU
Imperial IPA
Beer type
Top fermented
Fermentation
Beer description
Their bold double IPA pops with its assertive hops.
Hops
Amarillo aromatic hop, Ekuanot - HBC 366 dual hop, Mosaic - HBC 369 aromatic hop