Top fermented
Fermentation
Beer description
This barrel-aged double stout blend is our collaboration with the amazing people at Mostra Coffee in California. Mostra helped us source an incredible coffee, Bambito Estate Geisha from the mountains of Panama. This coffee provides a bright lavender floral tone, while vanilla beans from Brazil, Vanuatu, Peru, Madagascar and Mexico lend layered sweet vanillin and a diverse spectrum of vanilla flavors. Enjoy this ale with friends over brunch.
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