Nomád Coffee Stout Rwanda 11
Pivovar Nomád (Děčín)
4,2%
Alcohol
Dry Stout
Beer type
Top fermented
Fermentation
Beer description
Creamy notes of fresh roasted coffee beans, slightly beany. The coffee is a welcome enhancement without thwarting the base beer too much. As a result, it forms a fantastic blend together with the biscuity, roasted notes of the base. Brilliant coffee dry stout with everything in its right place.