Top fermented
Fermentation
Beer description
For this Cold IPA, we used freshly harvested 2025 Riwaka from New Zealand’s Freestyle Hops—one of the rarest and most precious hops. Its unique aroma intensity and naturally low yields make it a true gem. Expect bold notes of lime zest, grapefruit peel, red currant, and a touch of resin—all on a crisp, clean, and bone-dry base.
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