Top fermented
Fermentation
Beer description
Our take on a Cold IPA – crystal clear, crisp, and loaded with vibrant hop aroma. The Talus and Ekuanot hop duo brings a bold mix of citrus, pink grapefruit, lime, and tropical fruit, rounded out with subtle resinous and coconut-like undertones. Fermented with lager yeast at warmer temps, this beer delivers a light, dry body while still packing a punch of intense hop character.
Hops
Ekuanot - HBC 366 dual hop
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