Spontaneous, sour
Fermentation
Beer description
The next chapter in our Sour Fruit Show series brings bold notes of pomegranate, raspberry, and passionfruit. This combination delivers a balanced tartness, subtle tang, and a full spectrum of refreshing, juicy fruit flavors. The hazy, full-bodied base, brewed with barley and wheat malts, oats, and a pinch of salt, perfectly complements the layered fruit profile.
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