Top fermented
Fermentation
Beer description
This imperial India pale ale is packed with pounds upon pounds of hops from the Pacific Northwest, then dry hopped with a copious amount of the fruit-forward Citra hop. They then age it for almost three weeks on new American oak to create a package of woodsy, citrusy, and pithy bitterness that will wow your senses.
Hops
Citra - HBC 394 aromatic hop
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