Red Oak - Oaktoberfest
Red Oak Brewery (Whitsett)
6,5%
Alcohol
22
IBU
Märzen
Beer type
Bottom fermented
Fermentation
1
Ratings
1
Cheers
Beer description
This limited release old-style Oktoberfest undergoes 12 weeks of cellaring at 30 degrees Fahrenheit so as to produce the ultimate malt experience.
Note: This is the beer previously known as Old Oak.