Oatmeal IPA.
In addition to the 35% oatmeal used in the malt base (yes, that's quite a lot), which adds a dose of mellowness, we've used a combination of hop blends from BSG Hop Solutions that are optimised to develop
slightly resinous aromas (Sequoïa),
And while we're at it, we've added Sabro (but not too much) to boost the tropical sunshine.
In short, a beer that's both porridge and fruit juice for breakfast after a night on the dancefloor!
Das Oatmeal Ipa glänzt im Tastingglas in einer trüben gelben Saftartigen Farbe.
Der Antrunk ist weich leich cremig.
Geschmacklich sind hier wie nicht anders zu erwarten Haferfloc…