Octopus - 1429 Ambrée

English "PALE ALE, BITTER" type high and triple fermentation beer. Contains 4 barley malts with a proportion of amber caramel malt and chocolate malt. English hops. A reddish coloured, slightly sweet and malty beer, the colour comes from the use of roasted barley grains. Malty body and caramel aromas, the final note is slightly toasted grain. Aromas of hops are almost absent making this beer particularly mild to drink.