Octopus One More Cup of Coffee II
Cervejaria Octopus (0)
11%
Alcohol
Imperial Stout
Beer type
Top fermented
Fermentation
Beer description
In version II, brewery used the same blend of Topázio from the mountains of Minas Gerais, with Catuaí grown in São Paulo, but this time aged in RUM barrels, exploring other sensory layers with nuances of cinnamon, banana jam, caramel and coconut.