Top fermented
Fermentation
Beer description
They created this blend with their friends at The Tank in Miami. They aged The Tank’s flagship Saison (La Finca) in one of their Puncheons with their mixed culture for nearly a year and then blended that beer with one Puncheon of their flagship Saison, Past & Future. La Finca provides a more estery, dry Saison profile with classic Brett notes while their flagship Saison provides acidity and notes of citrus. After blending they dry hopped with whole leaf Cashmere, which adds fresh notes of melon and tangerine giving this complex blend an additional layer of flavor.
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