Omnivar Wallonian Fuel

Our interpretation is also safer than water, just as saisons of the past. It is brewed using pilsner, wheat, munich and some rye malt for a rustic dimension with added complexity and a special yeast strain from a well-known saison brewer in Belgium. Hallertau Blanc hops from Germany contribute white grape, gooseberry and other fruity notes, meanwhile a local classic, Styrian Golding Celeia contributes lemon, earthy and herbal notes. Enjoy.