0
5%
Alcohol
18
IBU
Scottish Ale
Beer type
Top fermented
Fermentation

Beer description

Nutty, fruity, toffee, molasses and caramel notes on the nose followed by light coffee, caramel and delicious nutty flavours on your palate. Hopped solely with EKG, it provides an earthy and grassy undertone. This brew is a smooth drinker, has a sweet finish due the residual sweetness of the Scottish yeast and is one of the most popular beer here at Origin.

Hops

East Kent Golding aromatic hop

Community

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Label
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