Tilquin - Oude Abricot Tilquin à l'Ancienne (2023-2024)
Gueuzerie Tilquin (Bierghes)
6,3%
Alcohol
Fruit Lambic
Beer type
Spontaneous, sour
Fermentation
1
Ratings
1
Cheers
Beer description
Beer of spontaneous fermentation, the Oude Abricot Tilquin à l'Ancienne is made from the fermentation of 230 g of organic apricots by liter of lambic. Unfiltered and unpasteurized, this beer is refermented in the bottle.