Parish - Radiant Earth
Parish Brewing (Broussard)
11%
Alcohol
Barrel Aged (Wine)
Beer type
Top fermented
Fermentation
Beer description
The Radiant Earth, a new variation of our Pastrywine series, slumbered for 14 months in a blend of peach brandy, maple bourbon, and Elijah Craig bourbon barrels. After the blend, generous amounts of macadamia nuts, graham crackers, Korintje cinnamon, and Madagascar vanilla were added. In this nectar, impressions of peach pie crust, rich toffee undertones, and warming autumn spices can be found. 11% ABV.