Peticolas It's Always Something

The heart of It’s Always Something is found in the base recipe for Great Scot!, but add plenty of Belgian dark candi sugar and ferment the beer with a Trappist ale yeast, which provide it with the unmistakably distinct character of a Belgian strong ale. Aromas of banana and dark candi sugar are prominent with notes of plum and raisin lingering in the background. High carbonation cuts through the beer’s malty body, but doesn’t stop It’s Always from finishing with a gentle sweetness. A noticeable warm feeling in your throat indicates the beer should be respected while dark fruit, chocolate, and a pleasent spiciness reveal themselves as you breathe afterwards.