Spontaneous, sour
Fermentation
Beer description
APPLE BERLINER WEISSE
12% EPM 5 IBU 3 EBC
alcohol content: 5% vol.
light full beer, flavored, unpasteurized
Ingredients: water, barley and wheat malt, hops, brewery apples, brewer's yeast
characteristic: slightly cloudy straw color, thick white foam, strong apple aroma, refreshing taste slightly acidic at first turns into a sweetish finish
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