Top fermented
Fermentation
Beer description
Pivovar Hostivar brew this beer with different hops every year, so it's never the same. This year it is a light top-fermented strong beer, to which we used only Comet hops. This means it is a so-called single hop. This hops give the beer a higher bitterness and taste of citrus fruits.
Cooking this specialty has become a tradition in our country, because we cook Martinská 14 ° for the sixth time. And why just 14 °? In the shareholder structure of the Hostivar brewery we have 14 bearers of this name.
2018: hops Challanger, Galena, Willamette and Žatec semi-early red. 5.8% alc
Hops
Galena bitter hop, Willamette aromatic hop, Challenger dual hop
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