Dark Wheat Doppelbock
Beer type
Bottom fermented
Fermentation
Beer description
Slightly toasted wheat beer, cloudy, powerful and with a special touch of banana and clove that intensifies the profile of the yeast and its style.
Based on gastronomy, innovation, revelry for your senses and the inclusion of new ingredients.
Re-release of a Yakka recipe last brewed in 2015 in the playful line that has always characterised us.
Currently no reviews available.