Barrel Aged (Whisky)
Beer type
Top fermented
Fermentation
Beer description
A bold and brooding imperial stout aged in alder wood smoked whisky barrels.
Taste: Very full-bodied and powerful. The initial alder smoke flavor is balanced by sweet chocolate, nuts, and dark toffee. The finish reveals a pleasant warmth of alcohol, leaving a gently spicy glow in the mouth.
Appearance: A dark brown beer with a small but well-retaining brown head.
Nose: Delicately smoky, sweetly chocolatey, with a hint of tobacco. In the background, a slightly tart coffee note can also be detected.
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