Precarious Beer Project - Candola
Precarious Beer Project (Williamsburg)
4,6%
Alcohol
Fruit Sour
Beer type
Spontaneous, sour
Fermentation
Beer description
This wintry sour ale was inspired by the flavors of a quintessential cold weather sipper; Mulled Wine. Black Currant and Pomegranate bring forth jammy wine notes and our house blended mulled spice mixture of cinnamon, allspice, nutmeg, ginger, and clove set it off perfectly.