Top fermented
Fermentation
Beer description
The aroma is predominantly coffee-forward, with hints of dark chocolate, mild cinnamon from tonka beans, and an impression of vanilla sweetness. The taste is creamy and slightly sweet, featuring a blend of coffee and cocoa that balances between sweet and roasted flavors. You can also detect nutty and spicy notes from the vanilla and tonka bean. It's a warming rich, and smooth brown ale.
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