Barrel Aged (Bourbon)
Beer type
Bottom fermented
Fermentation
Beer description
Bourbon barrel aged imperial stout brewed with Nicaragua Don Victor coffee. Collaboration with Kokomo coffee roasters.
It pours jet black with an almost oily texture. In the nose you get sweet coffee and berry notes with bourbon soaked chocolate cookies. The taste is luxuriously full-bodied and creamy showing rich chocolate liqueur, spiced by a warming touch of bourbon vanilla and the soft roastiness of coffee in the aftertaste.
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