Top fermented
Fermentation
Beer description
A special version of Tumeaine made in collaboration with Kokomo Coffee Roasters using Costa rica La Pastora coffee.
The aroma reveals notes of sweet chocolate, toffee, and coffee liqueur. Palate has a silky, full-bodied character with a fine balance between roast and sweetness. Intense notes of chocolate, coffee, nuts and cocoa come through, followed by a finish of berry-like tannins and malty roast. A luxurious, velvety and flavor-packed imperial stout.
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