Barrel Aged (Whisky)
Beer type
Top fermented
Fermentation
Beer description
The embodiment of the peat bogs of Belarus and Belarusians' longing for the sea. Shining bronze with garnet sparkle in the glass. Smoked peat, whisky, a bit of burnt insulation for connoisseurs of single malt island varieties, notes of tobacco, iodine and ash - the whole luxurious bouquet of flavours for which Scotland is famous. And on top of this splendour lies the languid sweetness of barleywine, tinged with smoky and smoked notes, complemented by caramel and candied fruits. An ideal choice for both lovers of barleywines and connoisseurs of the noble flavour of whisky
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