Top fermented
Fermentation
Beer description
Velvet Fog is the first Oat Cream TIPA they have ever brewed. The brewery dry-hopped Velvet Fog with a juicy combination of Citra, Sabro Cryo, and Galaxy hops. The nose on this thing is insane! It has a strong passion fruit aroma, mixed with the fruitiest bubblegum and juicy fruit notes. The body is, as the name suggests, nothing but velvet. Creamy, full, and soft, with a light carbonation. The hops in this beer burst with a whole mishmash of pineapple daiquiri, passion fruit, mango, and piña colada flavors. The finish is soft and mouth-filling, meaning every sip lingers with juiciness.
Hops
Citra, Sabro Cryo, Galaxy bitter hop
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