Top fermented
Fermentation
Beer description
Pale Ale is an immensely drinkable East Coast interpretation of this classic beer style. Using pure Glanbùrn artesian water from Nova Scotia’s pristine Eastern Shore, Pale Ale starts with a nice hit of hops on the nose, a delicious balance of specially selected malted barley and both English and North American hops in the middle, and a dry finish that delivers a refreshing beer of rare character.
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