Top fermented
Fermentation
Beer description
Clear with high fermentation, ~ 4.8 ° alc% vol., Opalescent in appearance, generally light and thirst-quenching. Produced not only with barley, but also with wheat. An aromatic fruity bouquet that it is identified in a decided perfume and flavor of banana and cloves; good sparkling that generates a white, persistent and full-bodied foam.
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