New England Pale Ale
Beer type
Top fermented
Fermentation
Beer description
Bright tropical flavors and big citrus aroma define the Disco Macaw as they designed this beer around the world’s juiciest and most aromatic hops. The brewery start the brew with a pinch of Simcoe followed by heaping bucket loads of Citra and Mosaic hops.
Hops
Citra - HBC 394 aromatic hop, Mosaic - HBC 369 aromatic hop, Simcoe dual hop
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