Top fermented
Fermentation
Beer description
Havgassen was first brewed in 2005 as a speciality beer for Havgassens Kabys in Lundeborg. A top-fermented, strong and full-bodied beer brewed with two types of malt, hops, water and yeast.
Flavour: extra malty and hoppy beer. Powerful, strong and sweet. Vol: 7.4%.
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