Top fermented
Fermentation
Beer description
Malty? Yes. Sweet? Kinda, yes. Old school? Absolutely.
On purpose!
What we wanted to make was a big double ipa with lovely nose (centannial and simcoe lupuln dryhop) but Still keep the characteristics of a Bitter finish West coast monster. Thank you Columbus!
Armando and Reketye used to party together in the early 2000’s and found themself in the Craft beer scene once again 10+years later. This is a tribute to the old days.
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