Top fermented
Fermentation
Beer description
Brewed with red wheat, two row barley and honey, this wheat wine is pale, fruity and deceptively drinkable. Hopped with Nelson Sauvin from New Zealand and German Mandarina for enhanced tangerine and grape aroma and flavor. Aged on oak chips for a subtle vanilla finish.
Hops
Mandarina Bavaria aromatic hop, Nelson Sauvin bitter hop
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