Craft brewed according to the Bavarian Purity Law of 1516. Animating freshness, ripe fruit notes and subtle roasted malt sweetness characterize this drinkable cellar beer. Distinct hop aromas give the beer elegance and depth. This traditional Upper Franconian, slightly dark cellar beer tastes just as good as it did in the old days when served with a hearty snack in the beer cellar as well as at home.
Malziger Geruch, Aromen süßlicher reifer Früchte. Im Mund malzige Brotaromen. Hintenraus dezente Hopfenbittere. Solides, leicht säuerliches Kellerbier.
Kräftiges Keller
fswbw1
17. Okt 25
Satt braun, klar mit feiner Rezenz und stabiler Schaumkrone.
Malz- und Röstaromen.
Geschmacklich ziemlich malzig, mit Rauchnoten, Abgang etwas zu bitter.
Just Kellerbier
zoroaster111
3. Okt 25
This can is only labeled GEORG RITTMAYER
KELLERBIER, but seems correct as the Hallendorfer. Lovely red-copper color. A good flavor with a distinct and pleasing aftertaste—almost c…