Bottom fermented
Fermentation
Beer description
Low-fermented double maltbeer in the German-inspired Doppelbock style. Deep red in colour, the foam is abundant and creamy. The aromas are very intense, broad, with notes of caramel, dried fruit and honey. Structured but not cloying body, with a malty taste. The hoppiness never overpowers the body of the beer. Full and satisfying finish.
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