Rodenbach Classic is a fruity tart Flemish specialty beer - traditionally brewed The rich reddish-brown color, slightly turbid, is based on a 25% blend from two-year aging in oak barrels and 75% fresh, top-fermented beer. The smell fruity, lovely comes in the Antrunk a gently melting malty. Very refreshing in the taste with a fruity tart note of citrus and in the very dry finish a trace of iron and oak. The fruitiness is reminiscent of wine, because the bitterness of a beer you are looking for in vain. This acclaimed regional specialty beer is drunk at 6-8 ° C from a tall goblet.