0
5%
Alcohol
Dry Stout
Beer type
Top fermented
Fermentation

Beer description

This type of beer is one of the so-called stouts and is similar to Guinness beer, for example. Brewery used several special types of malt for its production, which offer a variety of tones from sweet caramel, chocolate through hazelnut to roasted coffee. This varied range can be found in the taste and aroma of beer. Special yeasts were used for fermentation, as well as higher fermentation temperatures, which complete the delicate and fruity aroma. Taste with us the dark Irish stout Darragh, which is tapped with a thin thick foam and avalanche effect.

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