Fruit / Vegetable Beer
Beer type
Top fermented
Fermentation
Beer description
A tropical fruit explosion showcasing Denali, El Dorado and the fresh coconut goodness of Sabro hops. Pineapple and Mango purees are then blended in to create an easy drinking, tropical juice experience. Fermented with one of the original Vermont yeasts for an extra squeeze of juiciness.
Hops
Denali dual hop, Ekuanot - HBC 366 dual hop, El Dorado aromatic hop, Sabro - HBC 438
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