Top fermented
Fermentation
Beer description
Long before the arrival of the Spaniards, cocoa was consumed as a drink in America. And so we at Salvador Brewing Co, inspired by the Aztec universe, launched Macau Hot Stout. This beer adds spices such as pepper, vanilla and nutmeg, in addition to cocoa and coffee matured in tequila barrels. Get the kids out of the room and embark on this journey. A beer with a strong personality that wants to honor the origins of its soldiers without losing sight of the current moment.
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