Top fermented
Fermentation
Beer description
Anything but a typical American Pale, Santa Fe Pale Ale is as full-bodied as its most robust English counterparts, while asserting its American origin with a healthy nose resplendent with Cascade, Cluster, and Willamette hops. It finishes with a well-balanced combination of the subtle, almost Pilsner-like maltiness accentuated by the German yeast and a classic hop bite
Hops
Cascade aromatic hop, Cluster bitter hop, Willamette aromatic hop
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