Schlappeseppel Landbier stands out with its copper color. As an unfiltered, unfiltered, naturally cloudy specialty, it has a full-bodied, soft and harmonious first taste, but surprises on the finish with a distinct characterful note of fresh, roasted bread aromas. This is the result of the traditional recipe and the use of special malts.
Trübes Bernstein mit cremigem standhaftem Schaum.
In der Nase diese süße Malznote die ich nicht mag, wenn's irgendwie drüber ist.
Beim Trinken dann zum Glück dezenter, zwar immer n…