4
5,2%
Alcohol
IPA
Beer type
Top fermented
Fermentation
3
Ratings
3
Cheers

Beer description

The Tibetan Highland beer is the first brewed beer with native highland barley. The result is a amber-yellow beer with a slightly sweet, malty caramel flavor and a wonderfully white foam crown.

Community

3 Ratings
Color/Foam (10%)
3,98
Smell (30%)
3,99
Label
4,12
Taste (60%)
4,01
Overall
4

Reviews

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