Spontaneous, sour
Fermentation
Beer description
Frank The Snake Meets The Time Traveling Stag is a wild foraged beer brewed with sassafras tree branch tips spice tree, holy basil, anise hyssop, hyssop, Milk thistle, Chickweed, cedar, Perilla and oak leaves blended 50/50 with Starcut Ciders Elita, a barrel aged sparkling cider fermented in collaboration with Scratch Brewing.
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