0
6,4%
Alcohol
64
IBU
Bitter
Beer type
Top fermented
Fermentation

Beer description

The Viscount is an Extra Special Bitter brewed with Marris Otter malt and English hops, which provide a balance of caramel nuttiness and herbal bitterness, leading to a dry finish.

Community

0 Ratings
Color/Foam (10%)
0
Smell (30%)
0
Label
0
Taste (60%)
0
Overall
0

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