Side Project Brewing - Brett Project
Side Project Brewing (St. Louis)
6%
Alcohol
8
IBU
Saison
Beer type
Top fermented
Fermentation
1
Ratings
Beer description
Brett Project #1 is the exploration of how a unique, single strain of Brettanomyces Bruxellensis from Brussels, Belgium, ferments and conditions a Saison malt bill. This ale was 100% fermented in wine barrels with Brettanomyces before being naturally conditioned in the bottle.