FM - Sir Smorgasbord

Brazilian Wildflower Honey, Argentinian Wildflower Honey, Almond water, Pecan water, Agave Nectar, Cinnamon, Strawberries, Blueberries, Raspberries, Blackberries, Peaches, Raspberry Puree, Cranberry Juice Concentrate, Blackberry Juice, Blackberry Puree all combined and fermented then aged on Vanilla Beans, Blueberries, Raspberries, BlackBerries, Strawberries, Black Cherry puree, Toasted Coconut and finished with a dash of Marshmallow Oil!