Cider (other Fruits)
Beer type
Spontaneous, sour
Fermentation
Beer description
S.C.H as in Sour Cherry. Hibiscus. If you haven’t noticed or had the extreme fortune of trying one of our sour ciders, they are for real. Some equates them to farmhouse ales. This one is no exception. This baby is semi-dry and combines the tartness of Sour Cherry with the slightly floral and totally chill notes of Hibiscus. The crew pulled back slightly on the sour component, so this one is totally crushable, even if you aren’t a sour drinker, and at 7%, it’s def worth a try. Give it a shot or a full plastic cup and let us know what you think.
Currently no reviews available.