Top fermented
Fermentation
Beer description
Flavor Components: Citra & Amarillo Hops, Munich & Vienna malts. One of the first SYBC recipes, the Who’s Paul? Pale Ale has a peach and orange-peel aroma, a smooth, soft mouthfeel, light biscuit breadiness, and an ending of balanced bitterness with a fruity-citrus tang. The perfect super-drinkable craft brew.
Hops
Citra - HBC 394 aromatic hop
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