Spontaneous, sour
Fermentation
Beer description
We decided to have a little fun with our twist on a classic Mimosa at this year's brunch! Many of you may remember way back when we had a similar beer, our MEMosa, as a taproom staple. It was a popular beer only available on draught and in growlers (remember those?!) and we thought this would be a perfect chance to bring it back in an upgraded barrel aged version
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