Speciation Artisan Ales - Bujumbura
Speciation Artisan Ales (Grand Rapids)
5,5%
Alcohol
Sour
Beer type
Spontaneous, sour
Fermentation
Beer description
Foeder Aged Sour with Burundi Coffee - Our friends at Oat Soda in Lake Orion are about to open their bar and asked us to create a sour blend for them using White Pine Coffee. We chose a vibrant and tangy Burundi coffee to complement our base beer. Expect hints of watermelon, cocoa, and lemon.